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The garden strawberry is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.

Strawberry

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe. Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus

Cherry

Chanh daay

celery stick - celery stalks cut into small sticks. crudites - raw vegetables cut into bite-sized strips and served with a dip. celery - stalks eaten raw or cooked or used as seasoning.

Celery Stick

Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed either fresh.

Baby Spinach

Mix Vegetable Platter

Maize, also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences and separate ovuliferous inflorescences called ears that yield kernels or seeds, which are fruits.

Sweet Corn

Cucumber is a widely cultivated plant in the gourd family, Cucurbitaceae. It is a creeping vine that bears cucumiform fruits that are used as vegetables. There are three main varieties of cucumber: slicing, pickling, and seedless. Within these varieties, several cultivars have been created.

Cucumber

Pepper

 Green Beans 2

Blueberries are perennial flowering plants with blue or purple berries. They are classified in the section Cyanococcus within the genus Vaccinium. Vaccinium also includes cranberries, bilberries, huckleberries and Madeira blueberries. Commercial blueberries—both wild and cultivated —are all native to North America.

Blueberries

Salmon is a common food classified as an oily fish with a rich content of protein and omega-3 fatty acids

Signature Salmon

Cod Fillet 22

The swordfish meat has a very delicate flavour, meaty and mild. Swordfish, also known as broadbills, is an oily fish similar to tuna, chunky meat without bones.

Swordfish Fillet

Tilapia is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine and tilapiine tribes, with the economically most important species placed in Coptodonini and Oreochromini.

Tilapia Fillet

An apple is a sweet, edible fruit produced by an apple tree (Malus domestica). Apple trees are ... The skin of ripe apples is generally red, yellow, green, pink, or russetted, though many bi- or tri-colored cultivars may be found.

Apples

The pear tree and shrub are a species of genus Pyrus, in the family Rosaceae, bearing the pomaceous fruit of the same name. Several species of pear are valued for their edible fruit and juices while others are cultivated as trees.

Pears

Mango

Phoenix dactylifera, commonly known as date or date palm, is a flowering plant species in the palm family, Arecaceae, cultivated for its edible sweet fruit.

Dates

The lemon/lime, Citrus limon Osbeck, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India.

lime

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